SCPS DINING SERVICES PROVIDING SUMMER BREAKSPOT MEALS

(SANFORD, Fla.) Seminole County Public Schools’ (SCPS) Dining Services Department will be participating in the Summer Food Service Program during the months of May, June, July and August at various Summer BreakSpot locations. The Summer BreakSpots are at locations with corresponding enrichment activities, including the public library, select SCPS schools and recreation centers.

Nutritionally balanced meals will be provided to all children, 18 years old and younger, at no charge regardless of race, color, sex, disability, age or national origin during summer vacation when school breakfasts and lunches are not available.

To find a Summer BreakSpot location near you, visit the SCPS Dining Services website at  diningservices.scps.us/summer for an interactive map of serving locations, times, dates and menus or call SCPS Dining Services at 407-320-0226 for more information.

Facts about Summer BreakSpot:

  • 48 Summer BreakSpot feeding locations throughout Seminole County
  • Meals planned: Breakfast, Lunch & Snack
  • Serving more than 6,000 meals a day
  • Meals provided during May, June, July & August
  • Multiple choices available for breakfast and lunch each day
  • Fresh fruits and vegetables are served throughout the week
  • Most locations throughout the county are serving hot meals prepared fresh on-site
  • Locations: schools, churches, community centers, camps, recreation centers and a library 

In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior civil rights activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.

Persons with disabilities who require alternative means of communication for program information (e.g., Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.

To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.

USDA is an equal opportunity provider, employer, and lender.

Press Contact

Michael Lawrence, APR
Communications Officer